huevos motulenos

Huevos Motuleños Recipe Made Easy

huevos motulenos

Originating from the Mexican town of Motul (Yucatán), Huevos Motuleños is a delicious brunch recipe. It is traditionally made with eggs served on top of refried beans and a fried tortilla called a tostada, and with cheese on top. It can also be served with other toppings such as ham, green peas, plantains, and salsa.

Ingredients:

  • 4 Fried White Corn Tortillas or premade Tostadas
  • Half a can of Refried Beans (Refried Beans Recipe Made Easy)
  • 4 eggs over hard
  • 60ml Mexican Salsa or according to taste
  • 30g Ham (optional)
  • 15g Cooked Green peas (optional)
  • Shredded white cheese (Mozzarella or Monterrey Jack) according to taste

You can make your own salsa and tostadas, or you can buy them premade, such as:

4 Tostadas with White Corn Tortilla

Ingredients:

  • 3 tablespoons cooking oil
  • 4 Corn Tortillas

Preparation:

  1. Heat the cooking oil in the frying pan on medium high.
  2. Fry the tortilla on one side, and flip over when it is ready.

4 Eggs over hard

Ingredients:

  • 4 eggs
  • 4 teaspoons of cooking oil

Preparation:

  1. Heat the cooking oil in the frying pan on medium.
  2. Fry the eggs until the bottom is ready, then flip over to cook the other side.

Huevos Motuleños Recipe Made Easy

Preparation:

  1. Warm the salsa to room temperature (optional).
  2. Spread the black refried beans evenly on the tostada.
  3. Add the egg.
  4. Add the salsa.
  5. Add the Ham (optional).
  6. Add the Cooked Green Peas (optional).
  7. Add the Shredded Cheese.

Enjoy!

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>